This is a great Gyokuro. I use a clay teapot and a Thermapen to get the temperature exact every time. This is how I brew it: 1st brew - 120 degrees Fahrenheit, 1 minute 2nd brew - 120 degrees Fahrenheit, 5 seconds 3rd brew - 130 degrees Fahrenheit, 30 seconds This...(more)

This is a great Gyokuro. I use a clay teapot and a Thermapen to get the temperature exact every time. This is how I brew it: 1st brew - 120 degrees Fahrenheit, 1 min to 1 min 10 seconds 2nd brew - 120 degrees Fahrenheit, 30 seconds 3rd brew - 120 degrees Fahrenheit, ...(more)

The taste is so outstanding and unique. Wonderfully soft in the middle, with a subtle citrus and nice buttery taste and feel. It tastes great with my Organic Gyokuro. I really feel a small moment of being in Kyoto, and I can imagine the experience of the moonlit water f...(more)

I am writing to let you know how satisfied I have been with your Organic Sench Superior. I had very high expectations for a tea from Uji, and this tea has met my extremely high expectations. To give you some background, I am a very experienced tea drinker, having drank ...(more)