Limited
YU RYU SAI Matcha bowl - AKEBONO (handcrafted)

This is limited edition only available in autumn and winter season.

diameter: 4.72inch (12cm) height: 2.95inch (7.5cm), standard Matcha bowl size
Traditional Kyo-Yaki (Kyoto Style)
Made by Jihyoue Katoh at Jihyoue Kiln

This Matcha bowl is refined and elaborate work. Two glazes, coated inside and outside the bowl, flow beautifully and blend into exquisite colors. The unique contrast of glaze gives the bowl a fantastic and mysterious aura. This Matcha bowl is beautiful and sublime with its balanced shape and graceful atmosphere.

YU means glaze, RYU means flow, and SAI means decoration in Japanese. As the name of this bowl indicates, two different glazes coat the Matcha bowl. The lower layer of glaze has a strong color. In contrast, the upper layer is milky white. Those glazes are well mixed on the bowl, and create the unique color. The natural flow of the upper layer glaze also beautifully decorates the bowl.

AKEBONO is the Japanese word for dawn. This Matcha bowl has a tinge of red color like the color of dawn, so we call it AKEBONO.

Tremendous technique and prominent skills are required to create the natural flow of glaze inside and outside the bowl. The upper layer glaze, coated around the rim, melts and flows freely during firing in the kiln, depending on the temperature inside the kiln. Mr. Jihyoue Katoh carefully checks the temperature in the kiln, and decreases the temperature to stop its flow in order to create the color contrast between the lower and upper glaze.

Not only the temperature but also the bowl placement in the kiln and the thickness of the upper layer glaze around the rim affect the speed of the glaze flow. The temperature varies depending on the position in which the bowl is placed, and the glaze flows slowly when it is thickly applied. Mr. Jihyoue Katoh, who has vast technique, controls all of these various factors carefully, and creates very delicate works, in which no two are alike, and each one is unique.

The flow of the glaze creates a beautifully gradated pattern inside and outside the bowl. Unique glaze flow and the color contrast between glazes create a graceful atmosphere. Considering his efforts and his technique, this bowl is quite reasonable in price. Each bowl has different expressions, and we Hibiki-an sincerely hope that you will one day find your most cherished Matcha bowl, that will truly enrich your green tea moment.

Specially packaged in a carton box.
Lead-free. Made in Japan.
(Please note that each piece is unique due to the techniques employed by the craftsman. There are natural variations in each piece.)

Price:US$96.00

Quantity:

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Jihyoue Katoh

Jihyoue Katoh was born in Kyoto, 1971. Jihyoue Kiln flourished in the 16th century, and his predecessor was elected as one of the greatest craftsman by Oribe Furuta (1543 to 1615, one of the most famous tea masters) in the Seto region, an area famous for its pottery. The kiln is well known for its refined and high value technique of glaze and seal engraving. Jihyoue Katoh studied seal engraving in his younger age, and graduated from technical high school of pottery and porcelain department in 1986. In 1996, he succeeded the 15th Jihyoue. He is an expert at the INKA stamping technique, and has high expression of various glazing techniques. It is said that no artisan can emulate his INKA stamping.

Directions

- It is best to wash this item using only tepid water or mild chlorine-free dish washing detergent.
- If necessary, you may occasionally use a chlorine detergent.
- Do not sterilize by boiling, or in a dish washing machine.

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