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Sencha Fukamushi Superior (200g/7.05oz)

Our Sencha Fukamushi Superior has a smooth and mellow taste and refreshing aroma which is a perfect balance of quality and value. The harmony of flavor is excellent.

Tea leaves of our Sencha Fukamushi Superior are shaded from sunlight for a short time, about 5 to 7 days just before harvest, to enhance the smooth taste and deepen sweetness. This item is finished with Fukamushi, and shaded from sunlight for a short time, so that this Sencha Fukamushi Superior has a mellow sweet taste.

This Sencha Fukamushi Superior's taste and aroma is a truly excellent value, considering the price. We would like you to enjoy the unique mellow taste and refreshing aroma - a perfect balance of the special advantages of both Sencha and shaded tea. And a reasonable price too.

Price

US$25.00

Quantity

FREE INTERNATIONAL SHIPPING on all orders of US$50.00 or more.

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Features of This Tea

Mellow Aroma
Refreshing Aroma
Roasted Aroma
Sweetness
Flavor
  • 'Yabukita', 'Okumidori', and others Breeds

Features of Sencha Fukamushi

Most harvested tea leaves are steamed for thirty seconds. This is the usual traditional Uji/Kyoto style. However one variety, 'Fukamushi' Sencha, is steamed for forty-five to sixty seconds.
'Fukamushi' means 'to steam heavily', and the tea leaves appearance is crumbled or broken apart into smaller pieces. Therefore 'Fukamushi' Sencha is more easily extracted than other teas, so it takes less time to brew a strong and flavorful cup of tea. It produces a light green color, unlike Basic Sencha's light yellow color. Also 'Fukamushi' Sencha has a more mellow taste than Basic Sencha.
'Fukamushi' Sencha is also suitable for Iced Sencha because it's quickly and easily extracted in hot or cold water and always makes a flavorful cup of tea.
And the nutritious constituent of tea leaves are easily extracted into cups.

Sencha Fukamushi is brewed in a shorter time than standard steamed Sencha (finished in the traditional Uji/Kyoto style). For a really tasty cup of tea, brew Sencha Fukamushi for 40 to 45 seconds. If you brew for longer time, unfortunately you feel a little bitter taste

Customer Review

No. Author Country Rating Read Date Added
01. Clive Hale United Kingdom
283 06/25/2021
02. Fran├žois T. France
381 05/20/2021
03. MPL United States
466 05/06/2021
04. Sarah United States
956 11/13/2020
05. Demosthenes United Kingdom
890 10/11/2020
06. Kira Gondeck-Silvia United States
1071 07/22/2020
07. New appreciator United States
1071 05/17/2020
08. Arley United States
1179 04/12/2020
09. Chris United States
1096 04/09/2020
10. Marcel Switzerland
1181 03/29/2020

Current Reviews: 60  Read More Reviews

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