Matcha Premium (40g/1.41oz in canister)

The highest quality Matcha is exclusively grown and produced in the rolling hills of Uji, in the ancient city of Kyoto, where Hibiki-an is located. Japanese tea culture, such as the tea ceremony, was developed in Kyoto. It is one of the reasons the techniques of growing highest grade Matcha intensively accumulated in the Uji region.

Matcha Premium is one of the highest quality Matcha teas produced in Japan.

Matcha Premium is carefully grown close to the river, where the soil is very fertile. Rich soil creates the characteristic mellow and deep taste.
Our Matcha Premium is grown in the shade for 20 to 30 days before harvest by the way of "Tana" which requires skillful technique and great care. Excellent noble aroma is created by the shaded from sunlight of the "Tana" technique.

You can taste the difference. Thanks to these special conditions and growing techniques, Matcha Premium is smooth and mellow, with a deep taste and noble aroma. It is perfect for Koicha (thick and strong matcha) and Usucha (thin and weak matcha).
If you drink Matcha often, please compare our price and taste with other companies. We are certain you will like our Matcha the best!




FREE INTERNATIONAL SHIPPING on all orders of US$36.00 or more.

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Features of This Tea

Noble Aroma
Refreshing Aroma
Mellow Taste
  • Shaded from sunlight by the way of 'Tana'
  • 'Gokoh' and 'Yabukita' breeds


Matcha, or powdered green tea, has a wonderful aroma, silky froth, and rich, mellow taste. High quality Matcha such as ours, is not bitter but smooth and mellow. As one moves up the scale toward the top grade of Matcha, the color becomes a more vivid green and the flavor becomes even more noble, smooth and mellow.
Matcha is made from new tea leaves that have been carefully grown in the shade for 20 to 30 days before they are harvested, steamed and dried. Much Theanine, which is the source of its sweet mellow taste and noble aroma, is created in tea leaves by shaded from sunlight.
The dried leaves are then ground with a traditional stone mortar and pestle, called a Hikiusu.
Unlike tea leaves, where one drinks an infusion made from the leaves, Matcha is consumed in its entirety, so you can directly ingest the whole beneficial constituents of Matcha.
(Benefits of Matcha)

Tea Ware Not Included

This item does not contain any tea ware (Matcha Bowl, Bamboo Whisk, Matcha Spoon, etc.). If you are looking for tea ware items, please visit our "Matcha Bowls / Accessories" category.

Customer Review

No. Author Country Rating Read Date Added
01. it's always teatime United Kingdom
259 08/19/2020
02. Brigita Zidek Canada
457 04/14/2020
03. Lawrence Buck United States
517 03/09/2020
04. Tea Fan United States
438 02/16/2020
05. United States
552 11/13/2019
06. chanoyu United States
646 09/19/2019
07. Tea Lover Sweden
820 07/13/2019
08. Harry United States
890 05/07/2019
09. Phoenix United States
963 03/07/2019
10. Phoenix United States
1093 01/17/2019
11. ken campbell Canada
3570 11/05/2016
12. Alice United States
3553 07/11/2016
13. S.N Norway
3460 05/16/2016
5541 05/30/2015
15. Sarasvatitara United States
5010 04/13/2015
16. David Masters United Kingdom
5079 01/20/2015
17. Ilah Singapore
5889 07/14/2014
18. Adam Howell United States
5872 07/08/2014
19. Adam S. Germany
5958 10/24/2013
20. Jason Biwer United States
6302 05/29/2013
21. Ron Britton United States
5505 04/22/2013
22. Tomi Kordic Croatia
5652 06/13/2012
23. David Pearce Australia
6400 02/16/2010
24. Patrick Weiss Canada
5302 12/06/2009
25. Lynn Flewelling United States
5661 07/10/2009
26. Russell Bailey United Kingdom
5619 06/20/2009
27. matthew allen Australia
5081 06/28/2008
28. Lukas Kosek Czech Republic
5515 05/09/2008
29. Afaq Saleem Netherlands
5174 10/01/2007
30. Gregg Barron United Kingdom
5032 05/01/2007
31. Jason Thesken United States
5228 11/03/2006
32. Kendra Combs United States
4862 07/18/2006
33. Brian Pike United Kingdom
4853 03/11/2006
34. Sandra Taylor United States
5337 08/29/2005

Current Reviews: 34 

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