GOMADAKE Chashaku (handcrafted Matcha Spoon)

Measure the correct amount of Matcha every time with this traditional natural bamboo measuring spoon, known in Japan as CHASHAKU.

GOMA means sesame in Japanese. GOMADAKE is a traditional Japanese material prized in craftwork and architecture for its unique, speckled pattern resembling black sesame seeds. This distinct pattern is typically produced through a specialized cultivation method where farmers cut the tops off living bamboo stalks and allow the rooted lower portion to slowly dry and air-cure directly in the grove, forming fine dark spots across its surface. Because every stalk features a unique design, GOMADAKE is widely used to add rustic elegance to tea ceremony utensils.

Naturally cultivated, each piece of GOMADAKE bamboo features a distinct pattern and subtle surface character, ensuring your Chashaku is truly one of a kind. It brings a unique, quiet presence to your tea practice. Considering its fine quality and traditional provenance, this tea scoop is offered at an exceptional value.

2 Chashaku of Matcha = 1.5 to 2 g.
For Usucha, thin tea, use 2 Chashaku of Matcha. For Koicha, thick tea, use 3 to 4.

Made in Japan.

(This item does not contain any NATSUME canister)