Matcha Premium (40g/1.41oz in canister)

The highest quality Matcha is exclusively grown and produced in the rolling hills of Uji, in the ancient city of Kyoto, where Hibiki-an is located. Japanese tea culture, such as the tea ceremony, was developed in Kyoto. It is one of the reasons the techniques of growing highest grade Matcha intensively accumulated in the Uji region.

Matcha Premium is one of the highest quality Matcha teas produced in Japan.

Matcha Premium is carefully grown close to the river, where the soil is very fertile. Rich soil creates the characteristic mellow and deep taste.
Our Matcha Premium is grown in the shade for 20 to 30 days before harvest by the way of "Tana" which requires skillful technique and great care. Excellent noble aroma is created by the shaded from sunlight of the "Tana" technique.

You can taste the difference. Thanks to these special conditions and growing techniques, Matcha Premium is smooth and mellow, with a deep taste and noble aroma. It is perfect for Koicha (thick and strong matcha) and Usucha (thin and weak matcha).
If you drink Matcha often, please compare our price and taste with other companies. We are certain you will like our Matcha the best!




FREE INTERNATIONAL SHIPPING on all orders of US$36.00 or more.

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Features of This Tea

Noble Aroma
Refreshing Aroma
Mellow Taste
  • Shaded from sunlight by the way of 'Tana'
  • 'Gokoh' and 'Yabukita' breeds


Matcha, or powdered green tea, has a wonderful aroma, silky froth, and rich, mellow taste. High quality Matcha such as ours, is not bitter but smooth and mellow. As one moves up the scale toward the top grade of Matcha, the color becomes a more vivid green and the flavor becomes even more noble, smooth and mellow.
Matcha is made from new tea leaves that have been carefully grown in the shade for 20 to 30 days before they are harvested, steamed and dried. Much Theanine, which is the source of its sweet mellow taste and noble aroma, is created in tea leaves by shaded from sunlight.
The dried leaves are then ground with a traditional stone mortar and pestle, called a Hikiusu.
Unlike tea leaves, where one drinks an infusion made from the leaves, Matcha is consumed in its entirety, so you can directly ingest the whole beneficial constituents of Matcha.
(Benefits of Matcha)

Tea Ware Not Included

This item does not contain any tea ware (Matcha Bowl, Bamboo Whisk, Matcha Spoon, etc.). If you are looking for tea ware items, please visit our "Matcha Bowls / Accessories" category.

Customer Review

No. Author Country Rating Read Date Added
01. ken campbell Canada
1369 11/05/2016
02. Alice United States
1440 07/11/2016
03. S.N Norway
1535 05/16/2016
3441 05/30/2015
05. Sarasvatitara United States
3023 04/13/2015
06. David Masters United Kingdom
3073 01/20/2015
07. Ilah Singapore
3579 07/14/2014
08. Adam Howell United States
3701 07/08/2014
09. Adam S. Germany
3809 10/24/2013
10. Jason Biwer United States
4057 05/29/2013
11. Ron Britton United States
3714 04/22/2013
12. Tomi Kordic Croatia
3884 06/13/2012
13. David Pearce Australia
4724 02/16/2010
14. Patrick Weiss Canada
3669 12/06/2009
15. Lynn Flewelling United States
3918 07/10/2009
16. Russell Bailey United Kingdom
3788 06/20/2009
17. matthew allen Australia
3633 06/28/2008
18. Lukas Kosek Czech Republic
3819 05/09/2008
19. Afaq Saleem Netherlands
3573 10/01/2007
20. Gregg Barron United Kingdom
3575 05/01/2007
21. Jason Thesken United States
3677 11/03/2006
22. Kendra Combs United States
3512 07/18/2006
23. Brian Pike United Kingdom
3374 03/11/2006
24. Sandra Taylor United States
3780 08/29/2005

Current Reviews: 24 

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