Japanese Green Tea

Genuine Japanese green tea shipped worldwide directly from our tea farm
in Uji, Kyoto, Japan.     We are proud of our quality and value.

Four Seasons around Hibiki-an 
  Top » Shopping » Matcha Bowls / Accessories » [Limited] UME HAI YU (handcrafted Matcha Bowl)  
Sencha / Others
Organic Green Tea
Pinnacle Grade Teas
Tea Bags
Teapots / Cups
Matcha Bowls / Accessories
Japanese Snacks / Candy
New Items
Tea Recipes
Japanese Tea Readings
This Month'sTea - Konacha
Recommended -TastingSet
Four Seasons of Green Tea
Green Tea for Health
How to Enjoy Green Tea
History of Green Tea
Japanese Tea Ceremony
Organic Tea Farm
Choosing a Japanese Tea
Choosing Tea Ware
Celebration Gifts in Japan
Traveling around Uji
NIJO Castle KANO Paintings
Shincha News Flash
Business Information
About Us
Shipping & Returns
Conditions of Use
Contact Us
Free shipping
Login HereLogin Here
E-Mail address:
 Remember me
Japanese Green Tea Hibiki-an
Atsushi Yasui
36 Shimonoto Yuyadani Ujitawara, Kyoto
credit cards

UME HAI YU (handcrafted Matcha Bowl)

[Limited] This is limited edition only available in autumn and winter season.

Photo Gallery

diameter: 4.53inch (11.5cm) height: 3.54inch (9.0cm), standard matcha bowl size
Sophisticated Kyo-Yaki (Kyoto Style)
Made by Shigeo Takemura at Dainichi Kiln

This Matcha Bowl has a tranquil and elegant atmosphere, and when held in both hands, creates a calming effect. Matcha Bowl having such character is quite rare, but sought after.

The round form like globe is unique. The size is just a little taller and shorter diameter, though each difference is just 0.5cm or 1.0cm (0.2inch or 0.4inch). When you hold it in both hands, it fits completely and has an inexplicable calming effect.
The bowl feels soft and warm to the touch. The base has been carefully carved by hand.

UME of this name means plum and HAI YU means ash glaze in Japanese. Plum ash glaze is rare and Mr. Takemura’s original. The plum glaze is not so shiny but matte and moderated, which is one component of the calming effect. The plum ash glaze is made from plum tree woods grown in Wakayama which is 150km (94miles) from Kyoto and the most famous product district of plum in Japan. Even a small amount of ash glaze requires several bundles of wood.

Plum ash glaze can take on a few different appearances such as emerald green, gray green, light brownish gray, and so on. The emerald green glaze, which collects at the inner base is quite elegant. The emerald green glaze is created by reduction firing of ash glaze. Because of this, each Matcha bowl looks unique. The earthen surface appears at the base. The contrast of bare clay against the glaze brings a feeling of warmth.
This Matcha Bowl features KANNYU, a type of glaze and technique which gives the appearance of a cracked surface. The appearance will change after the first use and over time, to look similar to the picture on the left side below. It creates a WABI SABI atmosphere.

The unique plum glaze matches well with the global form, which brings a tranquil and elegant atmosphere. Would you hold this Matcha bowls in your hands? This will certainly calm your mind and body.

Specially packaged in a carton box.
Lead-free. Made in Japan.
Free shipping on all tea ware items!
(Please note that each piece is unique due to the techniques employed by the artisan. There are natural variations in each piece.)


FREE INTERNATIONAL SHIPPING on all orders of US$36.00 or more.
(Cost of Shipping : click here)

Share  Tweet  Pin It

Shigeo Takemura

Shigeo Takemura was born in Kyoto in 1953. In 1980, he opened Dainich Kiln after working under Morinobu Kimura for 8 years. Morinobu Kimura is the past master designated as important intangible cultural heritage by Kyoto prefecture.
Shigeo Takemura is especially good at ash glaze. He won the award of the traditional craft competition, and many other awards. His original ash glazes and his works are high evaluation from not only customers but also the ceramic industry.


- It is best to wash this item using only tepid water or mild chlorine-free dish washing detergent.
- If necessary, you may occasionally use a chlorine detergent.
- Do not sterilize by boiling, or in a dish washing machine.

Customer Review

01. Sarah Longo United States TEXT_OF_5_STARS 223 10/06/2013
02. Sarah Longo United States TEXT_OF_5_STARS 298 02/12/2013

Current Reviews: 2 

Would you post your candid impression for customer review? It would be a great help for other customers.

Shipping & Returns | Conditions of Use
Copyright (C) 2004-2014 Hibiki-an. All Rights Reserved.