Matcha Cocoa (House Matcha / Matcha Culinary)
Out of Stock
|Author||Sarah Longo (United States)|
|Review||This is also delicious to use as a warm or hot dessert sauce drizzled over ice cream, as HIBIKI-AN suggests here in the recipe section, or drizzled over brownies, a piece of cake, etc. and if you wish, topped with a sprinkling of berries like strawberries or raspberries, other fruit like bananas, nuts such as walnuts or almonds, or even simply chocolate chips... anything you can imagine, really!|
5 of 5 Stars!
|Date||August 06, 2013|