Japanese Green Tea

Genuine Japanese green tea shipped worldwide directly from our tea farm
in Uji, Kyoto, Japan.     We are proud of our quality and value.

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Japanese Green Tea Hibiki-an
Atsushi Yasui
36 Shimonoto Yuyadani Ujitawara, Kyoto
610-0221
Japan
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Matcha Superior (40g/1.41oz)

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The highest quality Matcha is exclusively grown and produced in the rolling hills of Uji, in the ancient city of Kyoto, where Hibiki-an is located. Japanese tea culture, such as the tea ceremony, was developed in Kyoto. It is one of the reasons the techniques of growing highest grade Matcha intensively accumulated in the Uji region.

Matcha Superior is among the highest quality Matcha produced in Japan.

It is carefully grown in the shade for 20 to 30 days before harvest by the way of "Tana" which requires skillful technique and great care. It has a smooth and mellow flavor.

Our Matcha Superior has a more smooth and mellow taste than most Matcha teas you will find on the market, and it is also much less bitter. It is perfect for those new to the art of Matcha drinking or those who drink it quite often and prefer a high quality Matcha that is not too expensive.

US$22.00
(40g/1.41oz)
 

FREE INTERNATIONAL SHIPPING on all orders of US$36.00 or more.
(Cost of Shipping : click here)

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Features of This Tea

Noble Aroma
Refreshing Aroma
Mellow Taste
Flavor
  • - Shaded from sunlight by the way of 'Tana'

Matcha

Matcha, or powdered green tea, has a wonderful aroma, silky froth, and rich, mellow taste. High quality Matcha such as ours, is not bitter but smooth and mellow. As one moves up the scale toward the top grade of Matcha, the color becomes a more vivid green and the flavor becomes even more noble, smooth and mellow.
Matcha is made from new tea leaves that have been carefully grown in the shade for 20 to 30 days before they are harvested, steamed and dried. Much Theanine, which is the source of its sweet mellow taste and noble aroma, is created in tea leaves by shaded from sunlight.
The dried leaves are then ground with a traditional stone mortar and pestle, called a Hikiusu.
Unlike tea leaves, where one drinks an infusion made from the leaves, Matcha is consumed in its entirety, so you can directly ingest the whole beneficial constituents of Matcha.

Tea Ware Not Included

This item does not contain any tea ware (Matcha Bowl, Bamboo Whisk, Matcha Spoon, etc.). If you are looking for tea ware items, please visit our"Matcha Bowls / Accessories" category.

Customer Review

01. Tomi Kordic Croatia TEXT_OF_5_STARS 119 10/04/2011
02. Charles Rae United Kingdom TEXT_OF_5_STARS 610 06/19/2010
03. Lee Machen United States TEXT_OF_5_STARS 805 08/21/2009
04. Michael Nelson United States TEXT_OF_5_STARS 881 03/23/2009
05. Brian Pike United Kingdom TEXT_OF_5_STARS 1935 03/11/2006
06. Ethel Dumbauld United States TEXT_OF_5_STARS 2053 01/08/2005

Current Reviews: 6 

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