Houjicha, also called Bancha, is made by roasting fresh green tea leaves over high heat. It is a brown tea with a toasted nutty flavor. Each specially-designed nylon bag is filled with whole-leaf Houjicha, so you can enjoy the rich flavor of Houjicha in no time at all!...

Each specially-designed nylon bag is filled with whole-leaf Gyokuro, so you can enjoy the elegant flavor of Gyokuro in no time at all! We finely cut our Gyokuro tea leaves very small so that they will brew easily in a very short time...

Each specially-designed nylon bag is filled with whole-leaf Sencha, so you can enjoy the elegant flavor of Sencha in no time at all! To make this tea, we use Fukamushi Sencha, which is heavily steamed, and therefore brews easily in a very short time...

We chose and combined three of our most popular and basic Teabag teas: Teabag Gyokuro, Teabag Sencha, and Teabag Houjicha...